Unique taste that can only be created by smoking our bakkwa over a bamboo mesh.
- They are called baby back ribs (also called Loin Ribs) because they are shorter, easy to hold compared to spare ribs.
- Even though Baby back ribs are smaller, but they are tender and leaner, thus more pricey.
- BBQ Flavour. Combination of sweet, sour, smoky.
Ready To Eat Iberico 即食黑毛猪
- Ready To Eat Meal prepared using the Finest Ingredients to produce delicious dishes that bring family together.
- Iberico Meats are imported from Spain.
- Save time and enjoy the convenience of tasty prepared Iberico Meal by our master chef without the hassle of cooking from scratch. (Prepare and Eat in few minutes)
- Food Grade vacuum packaging preserves the smell, taste and freshness of the Iberico Pork, making it still juicy and flavourful.