Signature Braised Pork Belly

招牌卤花肉

RM27.00 MYR

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Delivery: Same day delivery for order before 2PM
Next day delivery for order after 2PM
  • Tender pork belly braised for hours in a combination of sauces, spices, and Chinese herbs
  • Serving: 3~4 person
  • Cooking Instruction: Without deforesting, put pouch in boiling water and keep fire on for 15-20 minutes. (Yes, our food grade pouch are high temperature resistant and after boiled and cooked, food are proven safe for consumption)
  • 将肥肉和酱料,香料,以及草药炖数小时的招牌卤花肉
  • 3~4 人份
  • 烹饪说明:无需解冻,等水沸腾后,连铝箔袋一起煮15~20分钟 (是的,我们的食用级铝箔袋经过测试,非常耐高温,被证实食物可以安全食用)

Easy Delicacies

  • Cooking Instruction Video: https://www.youtube.com/watch?v=F1FQqcqu-0Y
  • Traditional Chinese Hakka/Teow Chew Dishes
  • Natural Ingredients only. No Colouring and No Preservatives.
  • Food Grade Packaging. Food safety heavy metal testing approved.
  • Perfect Home Cooked Meal. Our customers always come back for more! That’s just how great it is.
  • Storing: In the freezer. Expiry date printed on each individual packet. IF really cant finish, can store the remainder in an air-type container and store in the freezer. Recommended consume the remainder within 1 or 2 days because there’ s no preservative.